Interesting Information of Mango Tree

Mango bears fruit only once a year (summer). The mango tree is considered to be of great importance in our country. Like the banyan tree, the mango tree is also large in size. The leaves are green and the bark is rough. The leaves of the mango tree are long and torn in shape. The tree is 60 to 90 feet high and the leaves are 15 inches long and 3 inches wide.

Mango Fruits

Many varieties of mango are grown all over the country. The mango tree flowers first and then begin to bear fruit. The fruit is initially green in color and then light red in color. Mangoes turn dark green red when fully ripe. The mango fruit also has a large kernel. It is considered to be very beneficial to cut mango in the form of phake or make juice and drink it in summer.

Mango kernels are also very effective. In this house, if we collect these kernels and put them in the right place, then new trees also grow. Mango wood is of great importance which is used for making incense and various religious functions as well as many kinds of things in the house.

The mango tree also gives adoption. Its leaves come out from its trunk. Its leaves are soft and pink in color. And they gradually turn light green. Mango trees start flowering from March to April. And the whole tree is full of bunches of flowers. These are known as mango blossoms. Around May, these flowers begin to fall and begin to bear fruit.

Interesting information of mango

Mango is called Amr in Sanskrit language. It is commonly called in most languages. Mann arrived in European countries and was pronounced as Mango in Italy and French and later in English. India is the largest common producer in the world. Apart from India, it is also grown in large quantities in Nepal, China and Thailand.

  • It is called the king of fruits.
  • Mangoes ripen once a year in summer.
  • Mangoes are green, orange and yellow.
  • White, Dasahari, Kalkatiya, Amarpali, lame is some of the varieties of mango.
  • Vitamins A, C and D are found in abundance.
  • India alone produces 40 per cent of the world’s mangoes.
  • Mango juice is used in mango pickle, mango chutney, marmalade, salad, syrup etc.
  • The mango tree is considered to have great religious significance.
  • Mango leaves are used in worship.

Advantage of eating mango

  • Increases the body’s ability to fight diseases.
  • Consumption of raw mango is beneficial to avoid heat.
  • Increases the sharpness of the eyes.
  • Strengthens the digestive system of the body.
  • Reduces the risk of cancer.
  • Helps to enhance memory.

Disadvantages of eating mango

  • Common can be dangerous for diabetics,
  • People with high blood pressure should use a limited amount of mango.
  • Excessive intake of fiber can lead to diarrhea.
  • Common causes of allergies.
  • Mangoes contain a lot of calories so your fat and obesity can increase.

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